Telephone 01439 770397 Corner Shop 01439 770082 Email Us Today
Sample Menu
Sample Wine List
Menus for Groups
Christmas Day 2012
Lunchtime and Early
Evening Market Menu
2 courses £20
3 courses £25
Please click the logo above to read more about Yorkshire's
Top Restaurants.
A certain northern rootedness inspires Andrew's cooking,
where poet and peasant co-exist in one menu.
The Star has won many awards and accolades for Andrew Pern's 'modern Yorkshire' style of cooking. There is great emphasis on local, seasonal ingredients: the garnish may come from The Star's own kitchen garden, eggs, honey and poultry from suppliers within the village, and game from the local shoots. Fish and shellfish are generally from the North Sea, whilst favourite cheeses come from Wensleydale, Shepherd's Purse based in nearby Thirsk
and Lowna Dairies.
Menus are constantly fine-tuned to take advantage of the best ingredients on offer. Booking is recommended in either our old or new dining rooms, however the same menu is available in the Bar (and in good weather on the Terrace or in the Kitchen Garden), which work on a 'first come, first served' basis.
Late booking discounted accommodation may
be available - ask when booking your table!
OPENING HOURS
MONDAY
Lunch Sorry no food except for Bank Holidays
Supper 6.30pm - 9.30pm
Bar 6.30pm - 11.00pm
TUESDAY - SATURDAY
Lunch 11.30am - 2.00pm Supper 6.30pm - 9.30pm
Bar 11.30 - 3.00pm & 6.30pm - 11.00pm
SUNDAY
Lunch & Supper 12.00 noon - 6.00pm
Bar 12.00 noon - 10.30pm
The food – all the better for being locally sourced, the ambience – all excellent… )
Pauline M Challenger - Birthday Celebrator
